Description
Chewable Vitamin C (500mg) from Nature’s Field is specially formulated with ‘Ascorbic acid gum’ that is very delicious when chewed before swallowing. Vitamin C is an essential vitamin. It contains Rosehip (10mg), prevents stomach irritation and ulcers, and is a “stomach tonic” for intestinal diseases. Your body does not produce Vitamin C but many fruits and vegetables, including oranges, strawberries, kiwi fruit, bell peppers, broccoli, kale, and spinach contain vitamin C. Low levels of vitamin C can result in scurvy which results in rash, muscle weakness, joint pain, tiredness, or tooth loss.
Why you need Vitamin C
Vitamin C is a strong antioxidant that can boost your blood antioxidant levels. This reduces your risk of chronic diseases. Vitamin C supplements reduce blood uric acid levels and lower the risk of gout and improve the absorption of iron in your body. Nature’s Field Vitamin C as protective antioxidants boosts immunity because it helps white blood cells function more effectively. It strengthening your skin’s defense system and helping wounds heal faster. Taking vitamin C along with vitamin E helps you prevent sunburn. Vitamin C in the diet lowers lead poison levels in your blood.
Why choose chewable Vitamin C
This chewable vitamin C is a great option for you if you dislike swallowing drugs. Nature’s Field chewable vitamin C contains 500mg of pure ascorbic acid as well as the following plant extract;
– Acerola Berry Powder: It is rich in vitamin C, and also contains vitamin A, thiamine, riboflavin, and niacin. You can use it to treat the common cold, pressure sores and gum infections.
– Cirus Bioflavonoid Powder: This phytonutrient is vital for the proper absorption of Vitamin C in your body
–Rose Hips Fruits Powder: Rose hips contain vitamin C, E, and B, and other antioxidants and minerals. They also contain a substance that helps you fight inflammation.
–Rutin: Rutin has antioxidant and anti-inflammatory effects. These chemicals might offer some protection against cancer and other diseases.
